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From Arancini to Cannoli: 10 Must-Try Sicilian Street Foods!

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Sicily, the largest island in the Mediterranean, is known for its rich history, stunning landscapes, and delicious food. One of the highlights of Sicilian cuisine is its street food, which is enjoyed by locals and visitors alike. Sicilian street food is a fusion of different cultures and cuisines, with influences from Greece, Spain, North Africa, and the Middle East. The street food of Sicily is a delicious and vibrant representation of the island's culture and history.

1 - Arancini

One of the most popular Sicilian street foods is arancini, which are fried rice balls stuffed with various fillings. The name "arancini" comes from the word "arancia," which means orange, as the shape and color of the rice balls resemble oranges. The most traditional filling is ragù (meat sauce), but you can also find arancini with cheese, ham, mushrooms, and even squid ink.

2 - Panelle

Panelle are thin, fried chickpea fritters that are typically served in a sandwich with sesame bread, lettuce, and lemon. They are a staple of Palermo's street food scene and are often enjoyed as a snack or lunch on-the-go.

3 - Sfincione

Sfincione is a thick, fluffy pizza that is popular in Palermo. It is topped with tomato sauce, onions, anchovies, and breadcrumbs, and is often sold by the slice. Sfincione is a popular street food that is perfect for a quick lunch or snack.

4 - Babbaluci

Babbaluci are tiny snails that are cooked in a spicy tomato sauce and served in small cups. This is a popular street food in Palermo, and it's definitely not for the squeamish.

5 - Cipollina

Cipollina is a type of small onion that's stuffed with meat and breadcrumbs and fried until crispy. It's a popular street food in the city of Agrigento.

6 - Pani ca' meusa

Pani ca' meusa is a sandwich made with spleen and lung meat that's been boiled in salted water and served with a squeeze of lemon juice and grated cheese. This street food is especially popular in Palermo.

7 - Cannoli

Cannoli are a Sicilian dessert that have become popular all over the world. They consist of a fried pastry shell filled with sweetened ricotta cheese and often have pistachios or chocolate chips on top. Cannoli are a must-try when visiting Sicily and can be found at many street food vendors.

8 - Granita

Granita is a refreshing Sicilian dessert that is similar to shaved ice. It is made with fruit, sugar, and water and is often served with a brioche bun. Granita is perfect for hot summer days and is a great way to cool down while exploring the streets of Sicily.

9 - Cassata Siciliana

Cassata Siciliana is a traditional Sicilian dessert that's made from ricotta cheese, sponge cake, and candied fruit. It's often sold in pastry shops, but you can also find it on the street.

10- Frutta di Martorana

Frutta di Martorana are marzipan fruits that are made to look like real fruits. They're often sold in pastry shops, but you can also find them on the street.

Sicilian street food is a delicious and diverse culinary experience that is not to be missed. Whether you're exploring the bustling streets of Palermo or the picturesque towns of the countryside, you'll find plenty of mouth-watering treats to try. From arancini and panelle to cannoli and granita, Sicilian street food is a perfect way to indulge in the island's rich culinary heritage.

Want to learn more about Sicily? Read our in depth guides to make the most of your time there!

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